A delicious and nutritious Fall Harvest Salad recipe made with kale, roasted butternut squash, roasted Brussels sprouts, sliced Honeycrisp apple, goat cheese, dried cranberries, pomegranate seeds, and pepitas. Enjoy all the best flavors of autumn with this Fall Harvest Salad. Hearty and textured, it combines roasted vegetables, crisp apple slices, creamy goat cheese, sweet dried … Read more

We occasionally link to products sold by vendors to help readers find relevant items. Some of these links are affiliate-based, which means we may earn a small commission (at no extra cost to you) if a purchase is made. For anyone who preserves large quantities of food, a chamber vacuum sealer speeds up the process … Read more

We began with a Refreshing Apple-Carrot-Orange-Cucumber juice and, after sampling about half of it, decided to enhance the blend by juicing two bunches of fresh beets and pouring that vibrant liquid into the pitcher. The beets introduced a deep, earthy note that balanced the sweetness and brightness of the original mix, transforming the drink into … Read more

Adding kale to this slaw gives it a satisfying crunch and a boost of antioxidants, while the homemade coleslaw dressing captures the flavor many love from KFC. Works with any bagged slaw mix or try it on our Kale Slaw This recipe started as a fridge-cleanout solution. I was making my favorite Slow Cooker Pork … Read more

This simple and delicious Air Fryer Parmesan Crusted Chicken delivers serious crunch and flavor in roughly 20 minutes with only a light spritz of oil. The parmesan-panko crust keeps boneless chicken breasts moist and juicy, making this an easy weeknight winner. Serve it over pasta, tuck slices into wraps for lunch, or place over a … Read more

Last Tuesday we celebrated Mardi Gras, which reminded me how long New Orleans has been on my travel list. I’m drawn not to the party scene so much as to the city’s history, its rich culture and, above all, the food. I know many neighborhoods are still rebuilding after Hurricane Katrina, but I hope to … Read more

Halloween is just around the corner, and this DIY spell book project is one of my favorite seasonal crafts. Inexpensive and simple to make, these faux grimoires feel authentic and add a touch of elegant, eerie charm to any mantel, end table, or vignette. They’re perfect for adults and kids alike, and they’re an excellent … Read more

This easy strawberry shortcake ice cream cake is a perfect summer dessert. Reminiscent of strawberry crunch ice cream bars, it combines a Golden Oreo crust, creamy strawberry ice cream, smooth vanilla frosting, and a homemade strawberry crunch topping. Simple to assemble, no baking required—just freeze and enjoy. This post was updated June 19, 2024 with … Read more

Guys, today I’m sharing a delicious South African dish: Chakalaka. If the name sounds like it could be from elsewhere, it isn’t — Chakalaka is a popular South African vegetable relish. While its exact origins are unclear, one common story is that mineworkers in Johannesburg combined tomatoes, beans, chilli and whatever else was available to … Read more

This recipe shows how to make Girl Scout Lemonades Cookie Truffles — a light, refreshing treat that’s simple to prepare and perfect for using up extra Girl Scout Lemonades cookies. These truffles require only a few ingredients: cream cheese, white melting chocolate, and a box of Lemonades cookies. If Lemonades aren’t available, lemon‑flavored sandwich cookies … Read more